![]() ![]() As per their story, one of their chefs, by the name of Cyriaque Gavillon, first designed the cake, which was named "opera cake" by his wife Andrée out of appreciation for a prima ballet dancer at the Paris Opéra. The 'pâtisserie Dalloyau,' bakers, declare the above origin as false. It got popular and turned into Clichy's shop's signature cake. In 1903, he presented his renowned 'gâteau' at the Paris Exposition Culinaire. ![]() It is thought that Opera cake was initially 'Clichy' cake, made by Louis Clichy, who was one of Paris' incredible cake bakers. There are many hypotheses proposed regarding the opera cake's origin. Where does the Classic Opera Cake Originate From? It is originally a French cake that is made by the layering of almond sponge cake with ganache, French coffee buttercream, and coffee syrup. Classic opera cake is a blast of almond and chocolate goodness. ![]()
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